Menu's And Pricing

  

Appetizer Menu

Ask us about our Custom Appetizer Buffets!


Potato, Leek, and Cheddar Croquettes
$100
50 pcs
BBQ, Jalepeno Cornbread Squares
$125
50 pcs
Spanikopitas: Spinach and Feta in Phyllo Triangles
$100
50 pcs
Mini Tostada Bar With Shredded Chicken, Pork or Beef and all the Fixings$10050 pcs
Grilled Jalapeño, Bacon, and Chicken Poppers$10050 pcs
Foreign and Domestic Cheese Wedges on a Marble Slab, Garnished with Red Grapes, Strawberries, Sliced Baguettes and Crackers - Serves 50$150Marble
Seared Ahi Tuna on Won Ton Pillows with Wasabi Mayo and Papaya Cilantro Relish$12550 pcs
Fresh Seasonal Fruit Platter$150Platter
Jumbo Tiger Prawns on Ice served with Lemon Wedges and Cocktail Sauce$150100 pcs
Marinated Grilled Mixed Vegetable Platter - Serves 50
$75
Platter
Beef or Turkey Meatballs with Choice of Sauce: Hickory BBQ, Swedish or Italian Marinara
$100
50 pcs
Black Forrest Ham Wrapped Asparagus Spears$7550pcs
Chicken, Shredded Beef or Shrimp Quesadillas with Mango Salsa, Guacamole and Sour Cream
$100
50 pcs
Lemon Marinated Cheese Tortellini and Sun Dried Tomato Skewers$7550 pcs
Basil Marinated Mozzarella and Grape Tomato Skewers
$75
50 pcs
Crostinis, Choice of Toppings:
  • Diced Zucchini With Parmesan Pesto
  • Bruchetta
  • Caprese
    • Olive Tapenade
  • Diced Pear, Walunt & Blue Cheese
$10050 pcs
Smoked Salmon Marble with Salmon, Red Onion, Capers, Egg, Lemon, Chive Cream Cheese and Sliced Baguettes$150Marble
Assorted Finger Sandwiches with Ham & Cheddar, Roast Beef and Creamy Horseradish, Turkey with Cranberry Mayo and Cucumber, Roasted Red Peppers-w- Avocado Spread$15050 pcs
Bacon Wrapped "Lil Smokies" with Mustard Dipping Sauce$10050 pcs
Vegetable Crudités with Blanched Vegetables and Pesto Ranch - Serves 50$100Platter
Three Brie Wheels Baked with Fresh Herbs, Peppercorns and Sun Dried Tomatoes in French Pastry with Papaya Relish$150Platter
Jumbo Stuffed Mushrooms with Gorgonzola Cheese and Fresh Herbs$7550 pcs
New Orleans Style Mini Crab Cakes Topped with Béarnaise Sauce$15050 pcs
Marinated Chicken Satay Skewers with Spicy Thai Peanut Sauce$12550 pcs
Marinated Beef Satay Skewers with Spicy Thai Peanut Sauce$12550 pcs
Foccacia Squares -w-Caramelized Red Onion, Tomato, Asparagus & Cheese$8050 pcs
Mac & Cheese Balls, Homemade & rolled in Panko Parmesan$7550 pcs
Lobster Bisque Shooters$10050 pcs
Tempura Tiger Prawns with Assorted Dipping Sauces$15050 pcs
Barbecued Tandoori Shrimp Sticks in Yogurt, Lemon and Ginger Marinade$10050 pcs
Chicken Wings Tossed with Your Choice of Sauce: Buffalo, Ginger Teriyaki or BBQ, Served with Ranch or Bleu Cheese Dressing$7550 pcs
Beef Wellington Bites with Béarnaise Sauce$15050 pcs
Bacon Wrapped Chicken Skewers with Teriyaki Glaze$12550 pcs
Polenta Triangles Lightly Toasted with Fresh Herbs and Parmesan Cheese Topped with Sun Dried Tomatoes Drizzled with Balsamic Vinaigrette$10050 pcs
Teriyaki Chicken Skewers
$100
50 pcs
Crab and Jack Phyllo Cups$10050 pcs
Pesto Cheese Phyllo Cups$10050 pcs
Shrimp Stuffed Won Tons$12550 pcs
Cheese Burger Sliders with American Cheese, Ketchup and Pickles$12550 pcs
BBQ Pulled Pork Sliders with Napa Slaw$12550 pcs
Southern Crispy Chicken Sliders with Blue Cheese or BBQ Sauce$12550 pcs
Black Bean Veggie Burger Sliders with Homemade Small Thyme Veggie Patties$12550 pcs



The Breakfast Buffet

$25.00 per Person



Included in the Breakfast Buffet:

Fresh Seasonal Fruit Tray
Assorted Breakfast Breads with Whipped Butter
Red Potatoes O'Brien
Choice of Hickory Smoked Bacon or Maple Sausage
Choice of Scrambled Eggs topped with Chives & Cheddar Cheese, Eggs Benedict , Chicken and Waffles or homemade Quiche

 

The Continental Breakfast

$15.00 per Person

Included with the Continental Breakfast:

Coffee
Tea
Milk
Juice
Mixed Danishes
Assorted Mini-Muffins
Fresh Seasonal Fruit Tray
Mixed Bagels with Cream Cheese


Buffet Dinner Menu

$20.00 per person for choice of 1 salad, 1 entrée and 1 side dish

$25.00 per person for choice of 1 salad, 1 entree and 2 side dishes

$35.00 per person for choice of 1 salad, 2 entrees and 2 side dishes

$40.00 per person for choice of 2 salads, 2 entrees and 2 side dishes


All buffet options can be upgraded to family style meal for an additional $4.00 per person, or to a chef plated meal for an additional $7.00 per person. Not finding what you are looking for? Ask us about our custom options.


Salads

Daneen's Greens - Butter Leaf Lettuce, Roasted Walnuts, Dried Cherries, Shaved Red Onion & Blue Cheese Sprinkle. All tossed with our Dijon White Rice Wine Vinegar Dressing.
Baby Bay Shrimp Salad with Lemon Aioli and Fresh Dill Served on a bed of Iceberg & Romaine
Spicy Chinese Salad with Chow Mein Noodles, Green Onions, Julienne Carrots, Peppers, Snow Peas, Broccoli, and Sesame Dressing
Napa Salad Tossed with Candied Pecans, Crisp Apples and Pears, Gorgonzola and Honey Balsamic Dressing
Rotelle Pasta Salad with Pesto Aioli
Caesar Salad Tossed with Garlic Croutons, Reggiano Cheese and Our Own Caesar Dressing
Fresh Seasonal Sliced Fruits and Berries
Spicy Chinese Salad with Chow Mein Noodles, Green Onions, Julienne Carrots, Peppers, Snow Peas, Broccoli, and Sesame Dressing
Zesty Jicama Salad with Lemon Cilantro Dressing
Spring Mix Salad with sun dried cherries, candied walnuts, feta cheese and raspberry vinaigrette
Couscous Salad - Garlic, Parmesan, Red Bell Peppers, Red Onion, Grape Tomatoes, Green Onions tossed in our Olive Oil Lime Dressing & Topped with Feta Crumble
Baby Bay Shrimp Salad with Lemon Aioli and Fresh Dill
Spicy Chinese Salad with Chow Mein Noodles, Green Onions, Julienne Carrots, Peppers, Snow Peas, Broccoli, and Sesame Dressing
Baby Red Potato Salad
Three Cabbage Cole Slaw


Entrees

Roast Prime Rib of Beef Carved on the Buffet, Cooked Medium Rare, Served with Au Jus and Creamy Horseradish Sauce
Marinated Grilled Tri-Tip Sliced Thin and Glazed with Mushroom Merlot Sauce
Assorted Local BBQ's Sausages and Links
Oven Roasted and Grill Finished BBQ Pork RibsBBQ Beef Ribs in our Own BBQ Sauce
Grilled Rosemary Lemon Chicken Breast
Fresh Grilled Salmon Fillet served with Citrus Buerre Blanc or Mango-Basil Chutney
Breast of Chicken Coq Au Vin with Mushrooms, Bacon, and Onions in a Merlot Demi-Glaze
Seared Scallops with Green Curry Sauce
Homemade Vegetable Lasagna in a Creamy Alfredo Sauce
Cauliflower Steaks with Olive, Cilantro & Tomato Relish
Roasted Vegetable Tart with Local Fresh Vegetables & Feta Cheese, Baked in our flakey Pastry Crust
Grilled Balsamic Dijon Chicken
Sautéed Breast of Chicken Piccata in a Lemon Caper Citrus Sauce
Garlic Roasted Pork Loin -w- Cherry & APple Port Reduction
Grilled Red Snapper -w- Buerre Blanc glaze & Mango Red Pepper Chutney
Herb Roasted New York Strip Loin Carved on the Buffet and served with Cabernet Shallot Sauce
Chicken Breast Marsala with Trio of Mushrooms in Marsala Sauce
Ratatouille Stuffed Portabellos
Yankee Pot Roast with roasted potatoes and vegetables
Shrimp Scampi with Tarragon on a Bed of Spinach
Lamb Loin Chops with Rosemary Gorgonzola Glaze
Jack Daniels Chicken - BBQed to Perfection
Chicken Breast Marsala with Trio of Mushrooms in Marsala Sauce


Side Dishes
Fresh Steamed Wild Rice Pilaf
Jasmine Rice
NewOrleans Dirty Rice

Fresh Seasonal Farmers Market Vegetables Sauteed w Fresh Herbs & Butter
Sauteed Green Beans and Bell Peppers with soy sauce and sesame oil
Garlic Roasted Brussell Sprouts
Oven Roasted Garlic Rosemary Potatoes
Penne Pasta Marinara or Creamy Pesto Pasta
Garlic Mashed Potatoes
Scallop Idaho Potatoes w White Onion & Cheese
Creamy Three Cheese Polenta
Baked Home Made Macaroni & Cheese



Deli Buffet

$15.00 per person


The Deli Buffet includes your choice of 3 Meats, 3 Cheeses, 3 breads, 2 salads, and an array of condiments.


Deli Meats

Sliced Rare Sirloin of Beef
Sliced Smoked Diestel Turkey Breast
Sliced Honey Glazed Black Forest Ham
Sliced and Highly Seasoned Pastrami
Sliced Imported Genoa Salami


Cheeses

Cheddar
American
Pepper Jack
Provolone
Swiss


Breads

Sourdough French Rolls
Honey Wheat Berry Bread
White Bread
Foccacia Rolls
Rye Bread
Baguettes


Salads

Baby red Potato Salad
Rotelle Pasta with Pesto
Tossed Green Salad with Bleu Cheese or Honey Balsamic
Three Cabbage Cole Slaw
Zesty Jicama Salad with Lemon Cilantro Dressing


Condiments

Lettuce
Sliced Beef Steak Tomatoes
Pickle Spears
Sliced Onions
Pepperocinis
Mustard and Mayo


Desserts

Desserts are priced per person/serving

Assorted mini cheesecake bites$4 pp
Bread Pudding $4 pp
Double Chocolate Brownie with Chocolate Ganache $4 pp
Meyer Lemon Bars$4 pp
DESSERT BITES; Assorted Mini Cupcakes, Mini Meyer Lemon Bars, Triple Chocolate Mini Torte Squares, Apple or Berrie Crunch Bites$4 pp
Tiramisu$4 pp
Caramel Apple Torte$4 pp
Candy Station: Chocolate Drops, Loli-Pops, Fruit Kisses, Candy Bars, Sweet & Sour Bits & licorice Sticks $4 pp
Fruit Tarts
$4 pp


Staffing Rates

Staffing rates are for 8 hours of service, staffing rates may be adjusted per length of event.


Wait Staff$180 per wait staff
Executive Chef$300
Sous Chef/Kitchen Assistant$200
Bartender
$200
Service/Delivery Surcharge
10% of subtotal
Serveware Rental
$1.00 per person for events of 150 guests or less
Non Alcoholic Beverages$1.25 per person
Coffee and Tea Service$1.25 per person